Description

Brugal 1888 Double Aged Dominican Rum (70cl / 40%) honours Brugal’s 1888 founding with exquisite double maturation: column-distilled from Dominican molasses, first aged in ex-bourbon American oak for vanilla silkiness, then finished in Pedro Ximénez sherry casks for lavish dried fruit depth. A mahogany elixir of refinement. The nose entices with charred oak, sultanas, dates, dark chocolate, roasted coffee, cinnamon spice, and woodsmoke whispers. Velvety palate unfurls butterscotch, Demerara sugar, manuka honey, cocoa, cloves, ripe peach, raspberry, and baking spices, balanced by subtle salinity. The finish lingers sweetly with toffee apple, liquorice, salty caramel, and mellow oak—evocative of fine single malt. Sublime neat, over ice, or in an Old Fashioned, its premium bottle and silky poise captivate rum connoisseurs seeking sophistication.